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Mains Vegetable

Mushroom and seasonable vegetables cooked with chunks of onion, tomato topped with ginger, garlic, fresh corianders and spices.

Potatoes and cauliflower cooked with cumin seeds, turmeric, corianders and spices.

Specialty from south India, vegetables finished with butter sauces and a touch of fenugreek.

Diced potatoes cooked with cumin seeds and spices.

Paneer (Indian cheese) tikka cooked in a mild sauce with masala spices and cream.

Fresh vegetables with a rich blend of spices,green herbs and garnished with fresh coriander.

Grated cottage cheese, potato, dumplings stuffed with cashew nut and raisins, simmered in a almond based curry sauce.

Cubes of home made Indian cottage cheese cooked with spinach and spices…

Black lentils and kidney beans cooked over low heat spiced up with special herbs and spices..

Specially prepared lentil tempered with cumin seeds and garlic. Full of flavour and nutrition.

Vegetables and cottage cheese simmered in a mild gravy.

Mushroom and green peas cooked in garlic with vegetable gravy.

Eggplant roasted in tandoor and mashed then cooked in ghee with garlic, ginger and seasoned with herbs and spices.

Fresh vegetables cooked with vegetable gravy, coconut milk and green capsicum with coriander.

Cheesecooked with capsicum, onions, tomatos and spices.

Home made cottage cheese cooked in thick gravy with capsicum, crushed tomatoes, cream and fresh coriander.

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